top of page

Cooking Lesson at Happy Kids FDC in Cammeray

Cooking “Bilo-bilo” was a fun activity the children and I had fun making and eating together. Pinaltok or Bilo-bilo is a Filipino dessert made of small glutinous balls in coconut milk and sugar. Then jackfruit, sweet bananas, sweet potatoes, taro, and tapioca pearls or sago are added. Bilo-bilo's origin is in Luzon, which is the northern Philippines Island.

Making “Bilo-bilo” is like playing play dough , initially I demonstrated it to our happy learners until eventually with confidence they ended up making lots of “bilo- bilo”. The children listened and followed my instructions , as we created our “Ginataang Bilo-bilo”. “Yummy!” Snack food .

Visit for more information .

0 views0 comments

Recent Posts

See All

Art Lessons at Happy kids FDC in Cammeray

Nothing can be more educational and fun for our young happy learners when they are painting or creating their artworks. This week we are observing Anzac Day on April 25 and planned to create “masterpi


bottom of page